New Year’s Eve Five-Course Beer Pairing Dinner
Sun Jan 1, 4:00 AM - Sun Jan 1, 7:00 AM

You’ll Enjoy Five Courses Of Delicious Dishes Each Paired With One Of Our Favorite Beers From The Pressure Drop Brewery.

Head Brewer Karl And Chef Max Curated The Perfect Beer Pairing Experience That’s Taking Place At Our Elmwood Ave Pub At 6 Pm On Saturday, December 31.

Checkout The Full Menu Below And Hit The Link To Reserve Your Seat!

Tickets | $70
Www.pressuredropbrewers.com/events/beer-pairing-dinner

Menu

First Course

Winter Squash Salad With Butternut Squash, Arugula, Goat Cheese, And Maple Citrus Vinaigrette.
Beer Pairing: Crisp, Light And Refreshing Haggen Lager.

Second Course
Rabbit Arancini Featuring Fried Risotto Stuffed With Rabbit And A Creamy Sage Sauce.
Beer Pairing: Smooth And Flavorful Strummer Belgian Blonde Ale.

Third Course
Tiger Prawns Cooked In A Seasoned Butter Sauce And Served With Garlic Crostini.
Beer Pairing: Bold But Well-balanced Rebel Waltz Double Dry-hopped West Coast Ipa.

Fourth Course
Beer Pairing: Smooth, Semi-sweet Greetings From The North Pole Chocolate Milk Stout.

Fifth Course

Bananas Foster Bread Pudding With Rum Caramel Sauce.